"The American version of the Chinese classic: Bacon Cheeseburger Egg Rolls dipped in bbq sauce!..."
INGREDIENTS
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1 pound ground beef
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1/2 cup pickle relish
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1 heaping cup full of shredded lettuce
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1/2 teaspoon garlic powder
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1/4 teaspoon salt
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1/4 teaspoon black pepper
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1/2 teaspoon onion powder
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15 egg roll wrappers
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15 slices american cheese
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6 slices bacon cooked and crumbled
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Water
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BBQ Sauce for dipping
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Sesame seeds, 1 egg and 2 tablespoons water (optional)
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Vegetable oil or canola oil for frying