INGREDIENTS
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1 head cauliflower or about 6 cups florets (or 4 cups cauliflower rice)
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1/3 cup coconut flour or choice flour (40grams)
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1/4 teaspoon salt
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6 ounces uncured bacon
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1 1/2 pounds ground beef or turkey
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1 teaspoon onion powder
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1 teaspoon oregano
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1 teaspoon garlic powder
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1 teaspoon salt
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1/2 teaspoon pepper
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1 tablespoon butter
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1 tablespoon coconut flour or choice
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1 1/2 cups heavy cream
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2 tablespoons yellow mustard
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8 ounces sliced organic 100% cheddar cheese (I used Horizon)