INGREDIENTS
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{8 pies}
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8 Homemade Beef Patties {I get mine freshly made from a reputable butcher}
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250g Lean Bacon strips
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2 TB Butter
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2 Onions, sliced thinly
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2 Tomatoes, sliced {optional * }
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16 slices Cheddar or Gouda Cheese
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BBQ Sauce, 1 - 2 TB per Pie {your favorite will do}
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2 rolls Frozen Puff Pastry, defrosted
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1 Egg, lightly beaten