INGREDIENTS
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4 eggs
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5 oz. white wine
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3 1/3 oz. olive oil
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1/2 tsp. salt
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2 1/2 cups flour
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1 tsp. baking powder
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3 1/2 oz. bacon, chopped
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1 large onion, chopped
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2 Tbsps. chopped parsley
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7 oz. cooked ham, chopped
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5 oz. grated cheddar cheese