Bacon & Cheddar Scalloped Potatoes

Name: Bacon & Cheddar Scalloped Potatoes
Ingredients: 5 large Russet potatoes (baking size), peeled and thinly sliced to 1/8" thickness; 1 sweet onion, finely chopped; 4 Tbs butter; 1/4 cup flour; 1 1/2 cups chicken stock; 3/4 cup heavy cream; 2 cups freshly grated cheddar cheese; 1/2 tsp salt; 1 tsp black pepper; 1 tsp paprika, plus additional for garnish; 1 cup cooked & crumbled bacon

Bacon & Cheddar Scalloped Potatoes was pinched from <a href="http://dishingwithleslie.blogspot.com/2013/03/bacon-cheddar-scalloped-potatoes_24.html" target="_blank">dishingwithleslie.blogspot.com.</a>

INGREDIENTS

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5 large Russet potatoes (baking size), peeled and thinly sliced to 1/8" thickness

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1 sweet onion, finely chopped

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4 Tbs butter

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1/4 cup flour

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1 1/2 cups chicken stock

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3/4 cup heavy cream

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2 cups freshly grated cheddar cheese

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1/2 tsp salt

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1 tsp black pepper

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1 tsp paprika, plus additional for garnish

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1 cup cooked & crumbled bacon

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