Bacon Cheddar Muffins - Southern Bite

Name: Bacon Cheddar Muffins - Southern Bite
Ingredients: 2 cups self-rising flour; 1/4 cup sugar; 1 (3.5-ounce) package chopped real bacon ((or about 8 to 10 slices of bacon, cooked and crumbled)); 1 cup shredded sharp cheddar cheese; 3 tablespoons unsalted butter, melted; 1 cup buttermilk; 1 large egg, lightly beaten; 1 teaspoon vanilla extract

"If you’re looking for the perfect, easy bread to complement nearly any meal, I’ve got you covered with my new Bacon Cheddar Muffins. These slightly sweet and smoky muffins are a fun twist on the cheese biscuits at one of my favorite barbecue restaurants – Jim ‘N Nicks. I could literally eat my weight in...VIEW RECIPE..."

INGREDIENTS

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2 cups self-rising flour

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1/4 cup sugar

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1 (3.5-ounce) package chopped real bacon ((or about 8 to 10 slices of bacon, cooked and crumbled))

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1 cup shredded sharp cheddar cheese

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3 tablespoons unsalted butter, melted

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1 cup buttermilk

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1 large egg, lightly beaten

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1 teaspoon vanilla extract

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