Bacon-Cheddar Biscuits

Name: Bacon-Cheddar Biscuits
Ingredients: 2 1/2 cups self-rising flour; 1 tablespoon sugar; 1 teaspoon ground black pepper; 1/2 cup cold bacon drippings; 2 tablespoons cold unsalted butter, cubed; 1 cup shredded sharp yellow Cheddar cheese; 1/2 cup crumbled cooked bacon; 3/4 cup cold whole buttermilk; 2 tablespoons unsalted butter, melted

Bacon-Cheddar Biscuits was pinched from <a href="https://www.tasteofthesouthmagazine.com/bacon-cheddar-biscuits/" target="_blank" rel="noopener">www.tasteofthesouthmagazine.com.</a>

"Makes 14 servings..."

INGREDIENTS

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2 1/2 cups self-rising flour

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1 tablespoon sugar

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1 teaspoon ground black pepper

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1/2 cup cold bacon drippings

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2 tablespoons cold unsalted butter, cubed

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1 cup shredded sharp yellow Cheddar cheese

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1/2 cup crumbled cooked bacon

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3/4 cup cold whole buttermilk

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2 tablespoons unsalted butter, melted

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