"Makes 1 Mug Cake. Per serving this is 573 Calories, 55g Fats, 5g Net Carbs, and 24g Protein...."
INGREDIENTS
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Base
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1 Large Egg
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2 Tbsp. Butter
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2 Tbsp. Honeyville Almond Flour
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1/2 tsp. Baking Powder
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Flavor
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2 Slices Pre-Cooked Bacon (Chopped)
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1 Tbsp. Honeyville Almond Flour
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1 Tbsp. Shredded Cheddar
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1 Tbsp. Shredded White Cheddar
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1 Tbsp. Chopped Chive
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1/4 tsp. Mrs. Dash Table Blend
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Pinch Salt