INGREDIENTS
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Bacon Onion Balsamic Jam
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4 thick slices bacon, cut crosswise into 1/2-inch strips
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1 large red onion, halved and thinly sliced
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1/3 cup balsamic vinegar
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1/2 teaspoon Dijon mustard
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Burgers
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2 thick slices bacon
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1 1/2 lb 85% lean ground beef
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1/2 teaspoon Worcestershire sauce
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4 hamburger buns (I made mine with this recipe)