Bacon Bourbon Barbeque Chicken Kabobs

Name: Bacon Bourbon Barbeque Chicken Kabobs
Ingredients: 16 ounces barbecue sauce, I used my homemade sauce; 1/4 cup bourbon whiskey (I prefer Maker's Mark); 2 tablespoons apple cider vinegar; 4-5 lbs boneless skinless chicken breasts, cut into 1”x1” pieces; 2 teaspoons kosher salt; 1 teaspoon fresh black pepper; ¼ cup sweet paprika; 3 tablespoons packed dark brown sugar; 1 tablespoon smoked paprika; 6 slices bacon , cut into small pieces (uncooked); 8-10 12-inch wooden skewers (soaked in water for an hour)

Bacon Bourbon Barbeque Chicken Kabobs was pinched from <a href="http://theslowroasteditalian-printablerecipe.blogspot.com/2012/06/bacon-bourbon-barbeque-chicken-kabobs.html" target="_blank">theslowroasteditalian-printablerecipe.blogspot.com.</a>

INGREDIENTS

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16 ounces barbecue sauce, I used my homemade sauce

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1/4 cup bourbon whiskey (I prefer Maker's Mark)

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2 tablespoons apple cider vinegar

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4-5 lbs boneless skinless chicken breasts, cut into 1”x1” pieces

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2 teaspoons kosher salt

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1 teaspoon fresh black pepper

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¼ cup sweet paprika

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3 tablespoons packed dark brown sugar

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1 tablespoon smoked paprika

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6 slices bacon , cut into small pieces (uncooked)

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8-10 12-inch wooden skewers (soaked in water for an hour)

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