INGREDIENTS
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2 (3-ounce) packages cream cheese, softened
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2 tablespoons milk
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1 large egg
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1/2 cup (2 ounces) shredded Swiss cheese
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1 scallion, chopped
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1 (12-ounce) can refrigerated flaky biscuits
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5 bacon slices, cooked and crumbled, divided
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