Bacon and Vegetable Frittata

Name: Bacon and Vegetable Frittata
Prep time: 10 min
Cook time: 10 min
Yield: Serves 4
Ingredients: 1 1/2 cups egg substitute; 1/4 cup skim milk; 1/4 teaspoon paprika; 1/4 teaspoon salt; 1/8 teaspoon black pepper; 1/3 cup chopped green beans; 1/3 cup chopped carrots; 1/3 cup diced yellow bell pepper; 1/3 cup frozen peas, thawed; 4 ounces Canadian bacon, cut into strips

Bacon and Vegetable Frittata was pinched from <a href="http://www.grandmaskitchen.com/recipes/breakfast-brunch/bacon-and-vegetable-frittata?utm_source=Grandma%27s%20Kitchen" target="_blank">www.grandmaskitchen.com.</a>

"“This was Grandma's 'go-to dish because it could be served for breakfast, brunch, or lunch, and as an appetizer or supper entree. ”..."

INGREDIENTS

•

1 1/2 cups egg substitute

•

1/4 cup skim milk

•

1/4 teaspoon paprika

•

1/4 teaspoon salt

•

1/8 teaspoon black pepper

•

1/3 cup chopped green beans

•

1/3 cup chopped carrots

•

1/3 cup diced yellow bell pepper

•

1/3 cup frozen peas, thawed

•

4 ounces Canadian bacon, cut into strips

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes