Bacon and Tomato Cream Cheese Tarts

Name: Bacon and Tomato Cream Cheese Tarts
Prep time: 30 min
Yield: 24
Ingredients: 1 can (8 oz) Pillsbury™ refrigerated crescent dough sheet or 1 can (8 oz) Pillsbury™ refrigerated crescent dinner rolls; 1 package (8 oz) cream cheese, softened; 1/3 cup thinly sliced green onions; 1 tablespoon chopped fresh thyme leaves; 2 teaspoons heavy whipping cream or milk; 1/2 cup chopped cooked applewood smoked bacon; 6 grape tomatoes, quartered (24 pieces)

Bacon and Tomato Cream Cheese Tarts was pinched from <a href="https://www.bettycrocker.com/recipes/bacon-and-tomato-cream-cheese-tarts/081eab06-dc73-4a3e-8f57-de95fb4feb54" target="_blank" rel="noopener">www.bettycrocker.com.</a>

"Create a sophisticated appetizer starting with Pillsbury™ crescent dough. These mini tarts are topped with herbed cream cheese, applewood smoked bacon and green onion--perfect for serving at a party. ...MORE+ LESS-..."

INGREDIENTS

•

1 can (8 oz) Pillsbury™ refrigerated crescent dough sheet or 1 can (8 oz) Pillsbury™ refrigerated crescent dinner rolls

•

1 package (8 oz) cream cheese, softened

•

1/3 cup thinly sliced green onions

•

1 tablespoon chopped fresh thyme leaves

•

2 teaspoons heavy whipping cream or milk

•

1/2 cup chopped cooked applewood smoked bacon

•

6 grape tomatoes, quartered (24 pieces)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes