Bacon and Spinach Quiche

Name: Bacon and Spinach Quiche
Prep time: 25 min
Ingredients: 1 cup unbleached all-purpose flour, plus more for dusting; 1/2 teaspoon kosher salt; 1/2 stick cold unsalted butter (4 tablespoons), cut into pieces; 1 large egg yolk; 3 large eggs; 3/4 cup heavy cream; 3/4 cup whole milk; Kosher salt and freshly ground pepper; 4 slices cooked bacon, crumbled (1/2 cup); 1/2 cup shredded Swiss cheese (2 ounces); 2 1/2 cups lightly packed baby spinach

Bacon and Spinach Quiche was pinched from <a href="https://www.marthastewart.com/1520723/bacon-and-spinach-quiche" target="_blank" rel="noopener">www.marthastewart.com.</a>

"Can't decide between a quiche Lorraine or Florentine? Add bacon and spinach to the filling for the best of both worlds...."

INGREDIENTS

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1 cup unbleached all-purpose flour, plus more for dusting

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1/2 teaspoon kosher salt

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1/2 stick cold unsalted butter (4 tablespoons), cut into pieces

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1 large egg yolk

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3 large eggs

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3/4 cup heavy cream

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3/4 cup whole milk

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Kosher salt and freshly ground pepper

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4 slices cooked bacon, crumbled (1/2 cup)

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1/2 cup shredded Swiss cheese (2 ounces)

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2 1/2 cups lightly packed baby spinach

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