INGREDIENTS
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9 oz (approx) bacon, diced
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2.5 cups all purpose (cake) flour
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2tsp baking powder
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1tbs sugar
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1tsp salt
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4 large eggs
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1/2 cup butter, melted
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1 cup milk
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1 can whole corn kernels (drained)
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1/2 can cream style sweetcorn
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1 cup cheddar cheese, grated
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