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from
www.cherylstyle.com
Bacon and blue cheese Brussels sprouts appetizer
INGREDIENTS
•
8 large Brussels sprouts
•
1 Tbsp olive oil
•
clove of garlic, minced
•
¾ cup ricotta cheese
•
¼ cup crumbled blue cheese
•
⅓ cup bread crumbs
•
4-5 bacon strips, crisply cooked and finely crumbled
•
sea salt and pepper to taste
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