INGREDIENTS
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Ingredients 2 sheets (12x18-inches each) Reynolds Wrap® Aluminum Foil
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2 boneless, skinless chicken breast halves (4 to 6 oz. each)
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1/2 cup barbecue sauce
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1/2 package (from a 10 oz. package) frozen whole kernel corn, OR 1/2 can (from a 15 1/4 oz. can) whole kernel corn, drained
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1/2 red onion, chopped into 1/2-inch pieces
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3/4 cup chipotle marinade, divided
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1/4 cup chopped green bell pepper