Baby potato salad with yogurt, dill and chives

Name: Baby potato salad with yogurt, dill and chives
Prep time: 10 min
Cook time: 20 min
Yield: 5
Ingredients: 2 pounds (900 grams) baby potatoes (or regular potatoes cut in large cubes); 2 grated carrots; 1/2 cup Greek yogurt (2% fat or full fat); 1/2 cup fresh dill, chopped; 1/3 cup chives chopped (or 1-2 green onion, chopped); 2-3 tablespoons olive oil; 3-4 tablespoons fresh lemon juice; Freshly grated black pepper and salt to taste; 1/2 cup chopped parsley (optional); 4-5 chopped lettuce leaves (for serving.)

Baby potato salad with yogurt, dill and chives was pinched from <a href="https://www.thehungrybites.com/baby-potato-salad-with-yogurt-dill-and-chives/" target="_blank" rel="noopener">www.thehungrybites.com.</a>

"This potato salad with yogurt, dill and chives is a tasty and healthy side dish equally ideal for an everyday dinner or a more festive occasion...."

INGREDIENTS

•

2 pounds (900 grams) baby potatoes (or regular potatoes cut in large cubes)

•

2 grated carrots

•

1/2 cup Greek yogurt (2% fat or full fat)

•

1/2 cup fresh dill, chopped

•

1/3 cup chives chopped (or 1-2 green onion, chopped)

•

2-3 tablespoons olive oil

•

3-4 tablespoons fresh lemon juice

•

Freshly grated black pepper and salt to taste

•

1/2 cup chopped parsley (optional)

•

4-5 chopped lettuce leaves (for serving.)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes