Baby Greens with Goat Cheese, Beets and Candied Pecans

Name: Baby Greens with Goat Cheese, Beets and Candied Pecans
Yield: 4
Ingredients: 4 oz Chavrie goat cheese log; 8 cups mixed baby greens; 4 small red beets, cooked and cut*; 2 oz glazed pecans (I used Emerald Pecan Pie); For the honey balsamic vinaigrette:2 tbsp balsamic; 2 tbsp extra virgin olive oil; 1 tbsp honey

Baby Greens with Goat Cheese, Beets and Candied Pecans was pinched from <a href="http://www.skinnytaste.com/2010/07/baby-greens-with-goat-cheese-beets-and.html" target="_blank">www.skinnytaste.com.</a>

INGREDIENTS

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4 oz Chavrie goat cheese log

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8 cups mixed baby greens

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4 small red beets, cooked and cut*

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2 oz glazed pecans (I used Emerald Pecan Pie)

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For the honey balsamic vinaigrette:2 tbsp balsamic

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2 tbsp extra virgin olive oil

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1 tbsp honey

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