INGREDIENTS
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4 lbs pork baby back ribs
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1⁄4 cup barbecue sauce
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1⁄3 cup dark brown sugar1 tablespoon paprika
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1 1⁄2 teaspoons chili powder
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1 1⁄2 teaspoons salt
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1 teaspoon ground cumin
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3⁄4 teaspoon black pepper
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3⁄4 teaspoon white pepper
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3⁄4 teaspoon ground oregano
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1⁄2 teaspoon cayenne pepper
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1⁄4 teaspoon sugar