turkey gravy

Name: Turkey Gravy
Cuisine: American
Ingredients: - turkey drippings; 1 cup(s) water; 3-4 tablespoon(s) flour; - turkey gravy coloring (if needed); to taste - salt and pepper

review

Private Recipe by

Rebecca C

@Rebeccac59

Cheektowaga, NY

This is the way mom made the gravy.

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method Stove Top

Ingredients For turkey gravy

turkey drippings
1 c

water
3-4 Tbsp

flour
turkey gravy coloring (if needed)
to taste

salt and pepper

How To Make turkey gravy

1
Pour the turkey drippings into a sauce pan. Use medium heat. Don't let it stick to pan. Mix together water and flour until smooth. Stir flour mixture into drippings Stir in gravy coloring if needed. Season with salt and pepper.
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