"Vegetarian chili with Banana Peppers, packed full of flavor, rich meaty portabella mushrooms and loaded with the unique banana pepper kick...."
INGREDIENTS
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2 small onions, chopped
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8 ounces mini portabellas, chopped
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1 (15.5 oz) can kidney beans
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1 small green pepper, chopped
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1 small jalapeno, seeded and finely chopped
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1 (28 oz) petite tomatoes
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1/2 cup banana peppers, chopped
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1 (15.5 oz) can black beans
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1 1/2 teaspoon garlic, crushed
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3 Tablespoons chili powder
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1 Tablespoons Italian seasoning
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1 1/2 teaspoon cumin powder