""This is such an easy but fabulous recipe. My husband thinks it's better than most pasta dishes he has eaten in restaurants. Substitute shrimp for chicken, if you prefer. It's great either way."..."
INGREDIENTS
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2 cups chicken broth
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2 cups heavy cream
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8 ounces linguine pasta
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6 slices bacon
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2 cups chopped cooked chicken
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1 cup frozen English peas, thawed
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1 cup freshly grated Parmesan cheese