Avocado Pesto Pasta

Name: Avocado Pesto Pasta
Ingredients: 12 oz. spaghetti noodles (uncooked); 2 large California Avocados (pitted and peeled); 1 1/2 to 2 cups basil leaves (fresh ); 3 cloves garlic (fresh ); 1/4 cup parmesan cheese (plus more for garnish); 1/2 cup pine nuts; 2 tbsp lemon juice; 1/2 tsp salt (plus more to taste); 1/3 cup olive oil; 1 cup cherry tomatoes (halved)

"Welcome to my "Dinner en Green" dinner party! The main course for tonight is this gorgeous Avocado Pesto Pasta! Have you heard of those fancy "Dinner en Blanc" dinner parties where everyone dresses up in white and..."

INGREDIENTS

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12 oz. spaghetti noodles (uncooked)

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2 large California Avocados (pitted and peeled)

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1 1/2 to 2 cups basil leaves (fresh )

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3 cloves garlic (fresh )

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1/4 cup parmesan cheese (plus more for garnish)

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1/2 cup pine nuts

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2 tbsp lemon juice

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1/2 tsp salt (plus more to taste)

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1/3 cup olive oil

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1 cup cherry tomatoes (halved)

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