INGREDIENTS
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8 ounces (227 grams) dry pasta1 large ripe avocado1/4 teaspoon finely grated garlic1 teaspoon lemon juice1/8 teaspoon kosher saltFreshly ground black pepper, to taste1 medium tomato1 green onion, finely sliced
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Read more: http://www.inspiredtaste.net/12010/avocado-pasta-recipe/#ixzz2LlrNUNUq