Avocado Pasta
"The easiest, most unbelievably creamy avocado pasta that everyone will love. And it'll be on your dinner table in just 20 min!..."
INGREDIENTS
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12 ounces spaghetti
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2 ripe avocados, halved, seeded and peeled
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1/2 cup fresh basil leaves
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2 cloves garlic
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2 tablespoons freshly squeezed lemon juice
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Kosher salt and freshly ground black pepper, to taste
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1/3 cup olive oil
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1 cup cherry tomatoes, halved
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1/2 cup canned corn kernels, drained and rinsed
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