Avocado parathas

Name: Avocado parathas
Ingredients: 2 ripe avocados; Lemon Juice – 2 tbsp; Salt – 1 tsp or to taste; Garlic – 2 tbsp, minced; Green Chillies – to taste, minced; Cilantro – 5 sprigs, chopped; Roasted Cumin Powder – 1/2 tsp; Oil – 1 tbsp; Chapati Flour (Whole Wheat Flour) – 2 cups (approx); Additional Oil – for cooking; Additional Flour – for dusting

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INGREDIENTS

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2 ripe avocados

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Lemon Juice – 2 tbsp

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Salt – 1 tsp or to taste

•

Garlic – 2 tbsp, minced

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Green Chillies – to taste, minced

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Cilantro – 5 sprigs, chopped

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Roasted Cumin Powder – 1/2 tsp

•

Oil – 1 tbsp

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Chapati Flour (Whole Wheat Flour) – 2 cups (approx)

•

Additional Oil – for cooking

•

Additional Flour – for dusting

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