INGREDIENTS
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1 avocado, peeled and cut into chunks
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1 (15-oz) can garbanzo beans, drained (reserve liquid)
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1 clove garlic, diced
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2 tsp. ground cumin
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1 tsp. salt
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1/2 tsp. ground pepper
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1 Tbsp. olive oil
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1/2 tsp. fresh lemon juice
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1/4 cup cilantro, chopped
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2 Tbsp. olive oil
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2 large pita breads, white or wheat
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kosher salt
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pepper
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garlic powder, if desired