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Avocado Hummus

Avocado Hummus was pinched from <a href="http://www.cookingclassy.com/2014/05/avocado-hummus/" target="_blank">www.cookingclassy.com.</a>
INGREDIENTS
1 (15 oz) can chick peas, well drained
2 medium ripe avocados, cored and peeled (13 oz before cored and peeled)
3 Tbsp olive oil, plus more for serving if desired
1 1/2 Tbsp tahini
3 Tbsp fresh lime juice
1 clove garlic, peeled
Salt and freshly ground black pepper
1/8 tsp cumin
1 - 2 Tbsp finely chopped cilantro leaves, for topping
Red pepper flakes, for topping
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