Avocado Egg Rolls
INGREDIENTS
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EGG ROLLS:
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- 1 large Avocado
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- 1 TB. sun-dried tomatoes packed in oil
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- 1 tsp. chopped fresh cilantro
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- 1/8 tsp. salt
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- 3 egg roll wraps
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- 1 egg
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DIPPING SAUCE:
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- 1/4 tsp. white vinegar
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- 1 tsp. balsamic vinegar
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- 1/2 cup honey
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- 1 pinch powdered saffron
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- 1/2 cup chopped cashews
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- 2/3 cup fresh cilantro
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- 2 cloves garlic
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- 1 TB sugar
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- 1 tsp. pepper
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- 1 tsp. ground cumin
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- 1/4 cup olive oil
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