Avocado Egg Rolls with Chipotle Ranch Dipping Sauce

Avocado Egg Rolls with Chipotle Ranch Dipping Sauce was pinched from <a href="http://www.tasteandtellblog.com/avocado-egg-rolls-with-chipotle-ranch-dipping-sauce/" target="_blank">www.tasteandtellblog.com.</a>

"A riff on the popular restaurant appetizer, these Avocado Egg Rolls are easy to make at home and just as good!..."

INGREDIENTS
EGG ROLLS:
3 Avocados from Mexico
1/3 cup sundried tomatoes in oil, drained and chopped
3 tablespoons finely minced red onion
2 tablespoons minced cilantro
9 eggroll wrappers
Vegetable oil, for frying
DIPPING SAUCE: 1/2 cup mayonnaise
1/2 cup sour cream
1 tablespoon dry ranch seasoning
1 clove garlic, finely minced or grated
2 chipotles in adobo, seeds removed and chopped, plus 1 tablespoon of the sauce
1 tablespoon chopped cilantro
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