INGREDIENTS
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Avocado Egg Rolls
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3 avocados peeled, pitted, diced
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2 tablespoon sun-dried tomatoes packed in oil
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1 tablespoon cilantro chopped
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salt
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1 tablespoon red onion minced
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9 Wonton wrappers
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1 egg beaten
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Chipotle Ranch Dipping Sauce
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1/2 cup Greek yogurt or sour cream
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1/2 cup mayonnaise
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1/2 cup buttermilk
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1/2 cup cilantro
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1 chipotle pepper in adobo sauce
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1 teaspoon adobo sauce add more to taste
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1/2 lime juice
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1/2 teaspoon garlic powder
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1/2 teaspoon onion powder