"If you’ve ever had the cheesecake factory’s avocado egg rolls, then you’re going to love these egg rolls. Loaded with fresh guacamole, fried to crispy perfection and taste 1000x better for a fraction of the..."
INGREDIENTS
•
3 avocados (halved, peeled and seeded)
•
1/2 cup tomatoes (diced)
•
1/3 cup diced onion
•
2 tablespoons chopped fresh cilantro leaves
•
salt and black pepper (to taste)
•
Juice of 1 lime
•
12 egg roll wrappers
•
1 cup vegetable oil (for frying)
•
1/2 cup fresh cilantro leaves (loosely packed)
•
1/4 cup sour cream
•
1 tablespoon mayonnaise
•
1 jalapeno (seeded and deveined)
•
Juice of 1 lime
•
1 clove garlic
•
Salt and freshly ground black pepper (to taste)