Avocado Chocolate Bread
INGREDIENTS
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Have you ever had avocado bread? This bread is made with buttery avocado goodness and chocolate. This is a great combination because the avocado adds healthy fats and nutrients to this dessert, while the chocolate hides the flavor of the avocado. You
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I have seen a lot of recipes coming out lately for mousses with the main ingredients being avocado and chocolate, so why not turn these two ingredients into a loaf that you can take with you anywhere for a snack?
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Like everything else I make, this Avocado Chocolate Bread is gluten and grain free. It also contains no dairy for those of you that are lactose intolerant.
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2 cups almond flour
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1 teaspoon baking soda
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½ teaspoon salt
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¼ cup raw cacao powder
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1½ cup avocado, meshed
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3 tablespoons coconut oil, melted
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1 teaspoon vanilla extract
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2½ tablespoons coconut cream (cream that forms on the top of a can of coconut milk when can is left in the fridge overnight)
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3 tablespoons raw honey
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2 eggs
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½ cup pecans
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