"Avocado blueberry quinoa salad with corn, red onion, feta, pistachios, and a cilantro lime dressing. The perfect vegetarian quinoa salad!..."
INGREDIENTS
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For the salad:
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1 cup uncooked quinoa
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1 firm but still ripe avocado, sliced or diced
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1 cup blueberries
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1 cup sweet corn (preferably fresh off the cob)
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1/2 cup finely diced red onion
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1/2 cup feta
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1/2 cup chopped pistachios
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1/2 cup diced cilantro
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Cilantro Lime Dressing:
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1/3 cup packed cilantro leaves
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1/4 cup olive oil
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2 tablespoons fresh lime juice
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½ jalapeno, seeded
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1/8 teaspoon salt
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Freshly ground black pepper
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For garnishing
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Extra cilantro, pistachios, feta and red onion