Avocado and Radish Salad - Pati Jinich

Name: Avocado and Radish Salad - Pati Jinich
Ingredients: Juice of 1 lime; Juice of 1 lemon; 2 tablespoons vegetable oil; 1 tablespoon toasted sesame oil; 1 teaspoon kosher or sea salt (or more to taste); 1/2 teaspoon black pepper; 1 bunch radishes (washed, stemmed and cut into thin wedges); 1 bunch radish leaves (washed and dried, coarsely chopped); 1/2 English cucumber (halved and sliced); 2 ripe avocados (halved, pitted, meat cut into 1-inch pieces)

"Avocado and Radish Salad recipe from Pati's Mexican Table Season 9, Episode 6 "Sonoran Family Favorites for Sami"..."

INGREDIENTS

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Juice of 1 lime

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Juice of 1 lemon

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2 tablespoons vegetable oil

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1 tablespoon toasted sesame oil

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1 teaspoon kosher or sea salt (or more to taste)

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1/2 teaspoon black pepper

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1 bunch radishes (washed, stemmed and cut into thin wedges)

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1 bunch radish leaves (washed and dried, coarsely chopped)

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1/2 English cucumber (halved and sliced)

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2 ripe avocados (halved, pitted, meat cut into 1-inch pieces)

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