Avocado and Marinated Kale Salad Sandwich

Name: Avocado and Marinated Kale Salad Sandwich
Ingredients: 1 bunch of lacinato kale, stemmed and shredded or very finely chopped; 1 small shallot, peeled and sliced very thinly (about 1 tablespoon); 1 1/2 tablespoon fresh lemon juice; 3 smallish radishes, thinly sliced; 1/4 cup good aged Parmesan or Grana Padano, crumbled or shredded; 3 tablespoons olive oil; Salt and pepper to taste; 2 ripe avocados; Lemon-basil aioli (see below); 3 or 4 ciabatta-ish rolls, sliced in half and toasted; 2 tablespoons fresh lemon juice; 1 teaspoon lemon zest; 1 large egg yolk; 1 small garlic clove, chopped to a paste; 1/2 cup (approximately) neutral-flavored oil; 3 to 4 large basil leaves, finely chopped; Salt and pepper, to taste

Avocado and Marinated Kale Salad Sandwich was pinched from <a href="http://food52.com/recipes/29744-avocado-and-marinated-kale-salad-sandwich" target="_blank">food52.com.</a>

INGREDIENTS

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1 bunch of lacinato kale, stemmed and shredded or very finely chopped

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1 small shallot, peeled and sliced very thinly (about 1 tablespoon)

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1 1/2 tablespoon fresh lemon juice

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3 smallish radishes, thinly sliced

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1/4 cup good aged Parmesan or Grana Padano, crumbled or shredded

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3 tablespoons olive oil

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Salt and pepper to taste

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2 ripe avocados

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Lemon-basil aioli (see below)

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3 or 4 ciabatta-ish rolls, sliced in half and toasted

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2 tablespoons fresh lemon juice

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1 teaspoon lemon zest

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1 large egg yolk

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1 small garlic clove, chopped to a paste

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1/2 cup (approximately) neutral-flavored oil

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3 to 4 large basil leaves, finely chopped

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Salt and pepper, to taste

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