Avocado & Corn Salsa

Name: Avocado & Corn Salsa
Yield: 8 servings, about 1/4 cup each
Ingredients: 3/4 cup frozen corn, thawed; 1/2 cup quartered grape tomatoes; 1 medium avocado, diced; 1 tablespoon chopped fresh cilantro; 2 teaspoons lime juice; 1/4 teaspoon kosher salt

Avocado & Corn Salsa was pinched from <a href="http://www.cooking.com/recipes-and-more/recipes/avocado-corn-salsa-recipe-9521.aspx" target="_blank">www.cooking.com.</a>

"Serve this bright and tasty salsa with tortilla chips...."

INGREDIENTS

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3/4 cup frozen corn, thawed

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1/2 cup quartered grape tomatoes

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1 medium avocado, diced

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1 tablespoon chopped fresh cilantro

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2 teaspoons lime juice

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1/4 teaspoon kosher salt

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