Avgolemeno: Greek Lemon Chicken Soup

Name: Avgolemeno: Greek Lemon Chicken Soup
Prep time: 5 min
Cook time: 30 min
Yield: 6
Ingredients: Olive; 1/2 to 1 cup finely chopped carrots; 1/2 to 1 cup finely chopped celery; 1/2 to 1 cup finely chopped green onions; 2 garlic cloves, finely chopped; 8 cups low-sodium chicken broth; 2 bay leaves; 1 cup short grain rice likeArborio rice; Salt and pepper; 2 cooked boneless chicken breasts, shredded (store-bought rotisserie chicken will work); 1/2 cup freshly-squeezed lemon juice; 2 large eggs; Fresh parsley for garnish (optional)

Avgolemeno: Greek Lemon Chicken Soup was pinched from <a href="http://www.themediterraneandish.com/avgolemono-soup-recipe/" target="_blank">www.themediterraneandish.com.</a>

INGREDIENTS

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Olive

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1/2 to 1 cup finely chopped carrots

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1/2 to 1 cup finely chopped celery

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1/2 to 1 cup finely chopped green onions

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2 garlic cloves, finely chopped

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8 cups low-sodium chicken broth

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2 bay leaves

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1 cup short grain rice likeArborio rice

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Salt and pepper

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2 cooked boneless chicken breasts, shredded (store-bought rotisserie chicken will work)

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1/2 cup freshly-squeezed lemon juice

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2 large eggs

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Fresh parsley for garnish (optional)

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