"Iâ??ve prepared this chili often, and everyone loves it, even the most finicky grandchildren. Itâ??s also earned thumbs up with family and friends whoâ??ve tried it in other states. Itâ??s a definite â??keeperâ? in my book! â??Kimberly Nagy, Port Hadlock, Washington..."
INGREDIENTS
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1 medium onion, chopped
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1 small green pepper, chopped
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1 small sweet yellow pepper, chopped
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1 tablespoon canola oil
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1 garlic clove, minced
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1 pound ground turkey
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1 can (15 ounces) solid-pack pumpkin
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1 can (14-1/2 ounces) diced tomatoes, undrained
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4-1/2 teaspoons chili powder
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1/4 teaspoon pepper
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1/4 teaspoon salt
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Optional toppings: shredded cheddar cheese, sour cream and sliced green onions