Autumn Apple Tres Leches Cake

Name: Autumn Apple Tres Leches Cake
Ingredients: 1 1/2 cups all-purpose flour; 1 tablespoon baking powder; 1/2 teaspoon ground cinnamon; 1 cup granulated white sugar; 3 large eggs; 1 teaspoon vanilla extract; 3/4 cup whole milk; 2 tablespoons honey; 1 1/2 cups heavy cream, chilled, to finish; For the soak; 1- 14 oz. can sweetened, condensed milk; 1- 12 fl. oz. can evaporated milk; 1/2 cup whole milk; 1 cup fresh apple juice; Tip: I recommend using a natural, high quality juice here. You’ll notice the difference.

Autumn Apple Tres Leches Cake was pinched from <a href="http://blog.kitchenaid.com/autumn-applletres-leches-cake-recipe/" target="_blank">blog.kitchenaid.com.</a>

INGREDIENTS

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1 1/2 cups all-purpose flour

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1 tablespoon baking powder

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1/2 teaspoon ground cinnamon

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1 cup granulated white sugar

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3 large eggs

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1 teaspoon vanilla extract

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3/4 cup whole milk

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2 tablespoons honey

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1 1/2 cups heavy cream, chilled, to finish

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For the soak

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1- 14 oz. can sweetened, condensed milk

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1- 12 fl. oz. can evaporated milk

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1/2 cup whole milk

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1 cup fresh apple juice

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Tip: I recommend using a natural, high quality juice here. You’ll notice the difference.

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