Authentic Tex-Mex Carnitas Recipe

Name: Authentic Tex-Mex Carnitas Recipe
Ingredients: 4-5 pounds boneless pork shoulder or pork butt (cut into 2-inch cubes, fat left intact); 3/4 cup orange juice; 1/4 cup lime juice (from about 2 to 3 limes); 4 cloves garlic (peeled and crushed); 2 teaspoons ground cumin; 2 teaspoons Kosher salt (plus more to taste); For serving: corn tortillas, cheese, Southwestern Slaw or shredded lettuce, and salsa verde

"Authentic Tex-Mex Carnitas that you can easily make at home! This recipe is so simple and anyone who loves Mexican food recipes will love these crispy, flavorful carnitas!..."

INGREDIENTS

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4-5 pounds boneless pork shoulder or pork butt (cut into 2-inch cubes, fat left intact)

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3/4 cup orange juice

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1/4 cup lime juice (from about 2 to 3 limes)

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4 cloves garlic (peeled and crushed)

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2 teaspoons ground cumin

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2 teaspoons Kosher salt (plus more to taste)

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For serving: corn tortillas, cheese, Southwestern Slaw or shredded lettuce, and salsa verde

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