Authentic Mexican Salsa Recipe - Food.com
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INGREDIENTS
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11 -15 dried arbol chiles (8-10 dried arbol peppers for Mild, 11-15 medium, 16-20 for Hot)
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1 (14 ounce) can DelMonte stewed tomatoes, with juice
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1/2 small yellow onion
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1 jalapeno
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1 bunch cilantro
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1 garlic clove
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1 teaspoon lemon juice or 1 teaspoon lime juice
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1/2 teaspoon pepper
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1/2 teaspoon salt
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