"I was born and raised in Australia, but moved to the U.S. when I married my husband. When I long for some Australian recipes, I bake up a batch of this sausage roll recipe and share them with neighbors or co-workers. —Melissa Landon, Port Charlotte, Florida..."
INGREDIENTS
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1 medium onion, finely chopped
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2 tablespoons minced fresh chives or 2 teaspoons dried chives
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2 teaspoons minced fresh basil or 1/2 teaspoon dried basil