"This jello cheesecake recipe features a buttery walnut crust, fluffy cheesecake center, and tangy strawberry jello topping for the perfect comfort dessert!..."
INGREDIENTS
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FOR CRUST:
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½ cup salted butter, melted
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1 cup all-purpose flour
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¼ cup packed brown sugar
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½ cup unsalted walnuts, chopped
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FOR CHEESECAKE FILLING:
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1 package (3 oz.) lemon-flavored jello
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1 cup boiling water
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2 cups heavy whipping cream
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1 package (8 oz.) cream cheese, softened
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1 cup white sugar
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FOR JELLO TOPPING:
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1 package (6 oz.) strawberry-flavored jello
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2 cups boiling water