"Try Aunt Susie’s delightful crunchy thins for a twist on your traditional peanut butter cookies...."
INGREDIENTS
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½ C. all-purpose flour
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½ C. whole wheat/white flour
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¼ C. rolled oats
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1 Tbs. wheat germ
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2 tsp. chia seeds
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½ tsp. salt
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¼ tsp. cinnamon, ground
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1/3 C. peanut butter
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1/3 C. light brown sugar
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3 Tbs. vegetable oil
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1 lg. egg white
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1 oz. bittersweet chocolate, melted