Aunt Sarah's Deviled Eggs

Aunt Sarah's Deviled Eggs was pinched from <a href="http://lowcarb.betterrecipes.com/aunt-sarahs-deviled-eggs.html" target="_blank">lowcarb.betterrecipes.com.</a>

"Hard cooked egg yolks are mashed and combined with light mayonnaise, pickle relish, Dijon-style mustard and lemon juice, the stuffed into the shells and garnished with a steamed asparagus tip...."

INGREDIENTS
6 Eggs 2 Tbsp Light Mayonnaise 1½ Tbsp Sweet Pickle Relish 1 tsp Dijon Mustard ½ tsp Lemon Juice
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