INGREDIENTS
•
1 (11 ounce) box Keebler vanilla-flavored wafer cookies
•
1 cup chopped Fisher pecans
•
6 tablespoons Land O Lakes melted butter
•
8 ounces Philadelphia cream cheese
•
1/4 cup Domino sugar
•
2 Tablespoons Borden milk
•
3 cups whipped topping (cool whip or homemade), divided
•
2 (3.4 ounce boxes) Jell-o French Vanilla flavored instant pudding
•
3 1/4 cups Borden cold milk
•
1/2 cup Toll House white chocolate bits or Fisher pecan halves for garnish