Aunt May's Lasagna Recipe

Name: Aunt May's Lasagna Recipe
Cook time: 35 min
Ingredients: 1 pound ground beef; 1 large onion, chopped; 2 garlic cloves, minced; 1 can (28 ounces) stewed tomatoes; 2 cans (6 ounces each) tomato paste; 1 teaspoon dried basil; 1/2 teaspoon dried oregano; 1/4 teaspoon pepper; 1 bay leaf; 9 lasagna noodles; 1 can (6 ounces) pitted ripe olives, drained and coarsely chopped; 2 cups (8 ounces) shredded part-skim mozzarella cheese; 1/2 cup grated Parmesan cheese

Aunt May's Lasagna Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/aunt-may-s-lasagna" target="_blank">www.tasteofhome.com.</a>

"Some people don't like ricotta cheese, traditionally found in lasagna. This is a nice alternative.?Angie Estes, Elko, Nevada..."

INGREDIENTS

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1 pound ground beef

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1 large onion, chopped

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2 garlic cloves, minced

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1 can (28 ounces) stewed tomatoes

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2 cans (6 ounces each) tomato paste

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1 teaspoon dried basil

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1/2 teaspoon dried oregano

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1/4 teaspoon pepper

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1 bay leaf

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9 lasagna noodles

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1 can (6 ounces) pitted ripe olives, drained and coarsely chopped

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2 cups (8 ounces) shredded part-skim mozzarella cheese

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1/2 cup grated Parmesan cheese

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