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Aunt Louise's Cheese Ball

"An unusually good cheese ball :)..."

INGREDIENTS
8 ounces sharp cheddar
2 ounces Bleu Cheese or Feta (eyeball half of a 4 oz box)
8 ounces cream cheese
2 Tablespoons mayonnaise
2 Tablespoons softened butter or margarine
1 Tablespoon worcestershire sauce
1/4 teaspoon salt
1/8 teaspoon garlic or onion powder
Chopped pecans (optional)
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